To date, one of the best… If not THE best poke bowls we’ve had outside of Hawaii.
Family owned operation opened 2 weeks ago by longtime sushi chef who takes great pride in the sustainable, fresh fish he uses, crafts all their sauces from scratch using just a few of the finest ingredients procured from 5 different countries. Amongst the new poke craze in the Bay Area, Hashtag Poke easily stands apart. (Oh… And grab a macaroon ice cream sandwich on your way out. Cause I told you to.)